Flicker’s Lair Blog

Posts Tagged ‘manotick village butcher’

Boarders!

October 25th, 2010 by Heidi

The butcher shop has been having trouble sourcing lamb, and it has been growing in popularity. So we decided to try a different approach!

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The Headless chicken post!

September 28th, 2010 by Heidi

** Don’t worry the only decapitated chicken in this post is me! **

I think I have mentioned before that without a routine I tend to get a little lost and confused, and that is what has been happening to the blog of late. Since Steve’s big changes, which I promise he will write about soon, our routine has been all over the place.

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Grand Opening Celebrations

September 17th, 2010 by Heidi

Tomorrow is the Grand Opening of the Manotick Village Butcher and we are all super excited about it. We will start the celebrations off at 11am with a fabulous cake and naturally the good eats will continue all afternoon with free samples prepared by local celebrity Steph the Grilling Gourmet, who will have pork, beef, chicken, lamb, wild boar and venison on the grill.

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Mixing business and pleasure!

September 15th, 2010 by Heidi

Today we had a day trip to Picton for both business and pleasure. Shop business, farm business and fun!

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Perth Garlic Festival

September 3rd, 2010 by Heidi

A couple of weeks back was the Perth Garlic Festival, and we simply couldn’t resist!

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A Taste of Manotick

August 20th, 2010 by Heidi

Tomorrow – Saturday 21st August – come and experience all “the flavours” Manotick has to offer.

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High Noon!

July 20th, 2010 by Heidi

Meet us at High Noon tomorrow at 2-5556 Manotick Main Street, when the doors of the Manotick Village Butcher open for the first time!

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Home-made liver treats

July 9th, 2010 by Heidi

There are some pretty cool perks to working for a butcher’s shop, one of them being the tasty things to eat we get to enjoy, and share. And right now Charlie thinks I have the best job in the whole world!

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Don’t have a cow, man!

June 22nd, 2010 by Heidi

Last night was orientation evening at the Manotick Village Butcher. Our butcher Blair showed all of us, not just those who will be working in the shop how to properly chop up a chicken!

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Two birds, one stone!

April 20th, 2010 by Heidi

The weekend didn’t just have people coming and going, we also sold all the quail and another of the ducks, leaving us with only 2 males and 8 females. Having the double benefit of providing a little extra cash and fewer mouths to feed.

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The Go Green Expo

March 22nd, 2010 by Heidi

This weekend just past was the Go Green Expo at Lansdowne Park, so we ventured off the farm for an expotition along with Elizabeth, aka The Hilltop Fibreworker, aka co-owner of The Manotick Village Butcher, aka my new boss!

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A new job!

March 8th, 2010 by Heidi

I have re-joined the ranks of the properly employed! That is I am employed by someone else, and it is perfect. It is a work-from-home part-time web development job. So I can do what I enjoy and earn some extra pennies, without having to worry about travel, or leaving the sheep or dogs home alone all day.

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