Flicker’s Lair Blog

An apple a day!

by Heidi on February 23rd, 2010
 
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In the fall we bought quite a few pounds of apples from a local orchard, and what is really fabulous is that we are still enjoying them. I had no idea that things likes apples, potatoes, onions and squash could be kept for so long, fresh.

Apple hermits
We still have crisper drawers full of tasty, local, fresh apples that have not at any point in their lives been covered in chemicals. We check our stores regularly and if any are looking like they don’t have much time left, we get them used up.

We needed to make up some applesauce for our next batch of granola; as he was peeling and chopping apples anyway Steve decided to make me a treat – Apple Hermits – oh my but I love those cookies. Sadly in this form they don’t last very long at all!

We also tried drying a batch of apple rings. They were so good that the jar was empty in two days! Last night we put another batch in the food dryer, it may seem like an odd thing to do when we could just be eating fresh, but they are tasty and make good healthy munchie food for when you are on the go.

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7 Comments »

  1. Apple hermits sound really good!!

    Comment by Cole — February 23, 2010 @ 7:49 pm

  2. Those Apple hermits sound great! I shall remember them for when I have apples next. I always love finding a delicious cookie recipe.

    Comment by Meagan — February 23, 2010 @ 8:09 pm

  3. Apple hermits do sound good. Lots of great ways to use apples.

    Comment by Brenda — February 23, 2010 @ 9:17 pm

  4. You’re making good use of those apples – what a blessing! I used to get abundance boxes of local apples, but my trouble is that I don’t have extra cool storage for them.

    Comment by Wardeh @ GNOWFGLINS — February 24, 2010 @ 9:35 am

  5. I wish I had a good source of apples to stock up on!

    Comment by chanelle — February 24, 2010 @ 9:51 am

  6. Apple Hermits sound great, & yummmmmmy:)
    Dried apple rings -mm mmmmm.

    Comment by Anita — February 25, 2010 @ 9:32 pm

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